The VERFOODSOLUTIONS 2D Frozen Meat Cutting Machine features a compact design with comprehensive functions, delivering powerful cutting capacity and versatile applications. It operates efficiently at temperatures from -6°C to -20°C and supports slicing, striping, dicing, and roll-cutting. Made of SUS304 brushed stainless steel, it is easy to clean and maintain. Equipped with a PLC touchscreen and inverter control, it adapts to various production needs, while an inductive automatic circuit breaker ensures safety.

Ideal for cutting ribs, whole chickens, ducks, fish, pig’s trotters, and other suitably sized items, this machine is suitable for a wide range of uses. Its versatility allows it to produce steaks, lamb rolls, and more, making it widely applicable in restaurants, meat processing plants, supermarkets, hotels, and other commercial settings.

Features

Capable of cutting frozen meat at -6°C to -20°C.

Multifunctional cutting: slicing, stripping, blocking, rolling.

Entire machine made of SUS304 brushed stainless steel, corrosion-resistant, durable, and visually appealing.

Spring-loaded pressure plate with electrically adjustable height.

Belt-driven discharge with adjustable speed.

Six-guide-pillar linear motion cutting mechanism.

Four-guide-pillar and ball screw feed system.

PLC touchscreen and frequency converter control.

Automatic oiling pump lubricates copper bushings, guide pillars, and lead screws.

Round base with built-in feet for enhanced stability.

INTERESTING? ? Call +86-18866883278 or visit VER Food Solutions TO 2D Frozen Meat Cutting Machine PRICE NOW! or visit : https://www.verfoodsolutions.c....om/products/meat-por

The VER Food Solutions sausage smokehouse is a fully automated smoking apparatus that seamlessly integrates the processes of cooking, drying, smoking, and coloring. Primarily designed for the smoking of meat, food, and fish products, this versatile smoker also offers additional functionalities such as drying, baking, and cooking. It utilizes steam, electricity, or gas as heating sources, and is equipped with a highly efficient circulating air system featuring a powerful two-speed electric fan located at the top of the furnace body. This advanced system ensures a rapid and uniform temperature rise throughout the furnace, guaranteeing consistent and reliable product quality.

In addition to its exceptional performance, our sausage smokehouse boasts a straightforward production process that is user-friendly and requires minimal effort. With a short smoking time and low labor intensity, it offers a convenient and efficient solution for food processing. Moreover, this smoker is environmentally friendly, as it minimizes pollution and contributes to the preservation of the surrounding ecosystem. Its unique wind circulation system further enhances its capabilities by maintaining optimal temperature and humidity levels during drying, cooking, and other operations. This system promotes even air circulation and diffusion, resulting in uniform coloring and visually appealing products.

Features
Users could adjust parameters during production process
PLC control panel sets smoking time and temperature
Equipped with operator password and production records
Monitors smoke temperature for safety and hygiene

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VER Introduces a gold quality meat tenderizer with a design helps enhances durability and minimizes maintenance. It helps to soften the meat and tenderize it with the help of a high quality roller. Not only it can help improve the quality of the product but the outcome also become bigger without destroying the essence of it.

Manufactured with stainless steel material with fully safe system design, VER meat tenderizer machine has been proved to be a best choice when processing various solid meat or patties, such as beef steak,chicken steak, and fishes.

Features
The whole machine is made of 100% stainless steel, durable and hygiene
Rollers and its parts are easy to disassembling for cleaning purposes
Easy to maintain
Manual adjustment of both roller machines for different thickness dimension
Automatic and Emergency system shut off for safety purposes
Processed meat will not shrink after frying with good shape.
The size will remain same even after frying
Recommended to tenderize of beef, fish, poultry, lamb, seafood etc.

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VERFOODSOLUTIONS Gas popcorn machine operates on LPG gas, delivering an impressive popcorn production capacity of 50Kg per hour. Designed for automatic operation, it features a user-friendly control panel, allowing for the direct production of flavored, seasoned, or savory popcorn without the need for an additional coating machine. The machine’s cold-stamped pot is made from 4mm pure 304 stainless steel, ensuring all parts in contact with the material are sanitary, aesthetically pleasing, and resistant to wear and oxidation. A 360-degree rotating planetary stirring mechanism allows for thorough mixing without dead angles, while variable frequency speed regulation ensures stable and automatic stirring for consistent popcorn quality.

Features:
Compatible with liquefied gas heating.
Fire port under gas heating for easy monitoring.
Quick heating stainless steel material achieves bursting temperature.
Planetary stirring design ensures complete contact and coverage.
Tilting scraper method for uniform material mixing.
Exquisite fish scale welding for durability and aesthetics.
Step less speed regulation for various popcorn flavors.
Automated sugar coating system for high-quality popcorn production.
Intelligent distribution box for simplified one-button operation.
Pot tilts 90 degrees for clean pouring and easy cleaning.
Automatic stirring function reduces manpower requirements.
Touch screen control for simple, waterproof, easy maintenance.
Pre-stored parameters allow quick retrieval for materials

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Product URL: https://www.verfoodsolutions.c....om/products/cooking-