The Plov Pilgrimage: One Dish, a Thousand Faces

In Uzbekistan, plov (or palov) is not just a meal—it is a social glue, a symbol of hospitality, and a UNESCO-recognized masterpiece of intangible heritage. In twenty twenty-six, the "Plov Pilgrimage" has become a must-do for foodies worldwide, as travelers realize that the recipe changes with every city gate you pass.

To taste plov in Uzbekistan is to taste the history of the Silk Road in a single bowl.

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The Plov Pilgrimage: A Guide to Uzbekistan’s One Dish, a Thousand Faces

Embark on a culinary journey through Uzbekistan. Discover why every city has its own unique version of Plov, from the legendary Tashkent Wedding Plov to the layered Samarkand Osh and the light Bukhara Sofi. Learn the rituals, the best Plov Centers, a