๐’๐ฉ๐ข๐ซ๐ฎ๐ฅ๐ข๐ง๐š ๐„๐ฑ๐ญ๐ซ๐š๐œ๐ญ ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐ˆ๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ, ๐๐ž๐ฐ๐ฌ, ๐…๐จ๐ซ๐ž๐œ๐š๐ฌ๐ญ ๐‘๐ž๐ฉ๐จ๐ซ๐ญ 2032 | ๐‘๐ž๐ฉ๐จ๐ซ๐ญ๐ฌ ๐š๐ง๐ ๐ˆ๐ง๐ฌ๐ข๐ ๐ก๐ญ๐ฌ

๐‘๐ž๐š๐ ๐ฆ๐จ๐ซ๐ž: https://www.reportsandinsights.....com/report/spirulin

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The global spirulina extract market was valued at US$ 210.4 Million in 2023 and is expected to register a CAGR of 10.6% over the forecast period and reach US$ 512.6 Million in 2032.