How Kottimira Chutney Podi Represents the Flavors of Andhra Cuisine?
Kottimira Chutney Podi is a signature spice blend from Andhra cuisine, made with coriander seeds, lentils, and aromatic spices. Its earthy, tangy, and mildly spicy flavor profile perfectly represents the bold, vibrant tastes of the region. This chutney podi adds a distinctive kick to rice, dosas, and snacks.
